From Sunday roasts and weekly menu specials to special dining nights, events and tastings, there is always something happening at the Gisborne Golf Club Bar & Bistro.
Sign up to our email newsletter or follow us on socials to find out when the Bar & Bistro will open and what exciting things are planned!
HAPPY HOUR
Swing by for Happy Hour this August!
Head to the bar every Thursday and Friday from 3–5pm over August for Happy Hour drink deals* and $1 chicken wings.
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Lorimer Sparkling - $7.50 glass
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Carlton Dry & Carlton Draught - $9.00 schooners
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Selected basic spirits** - $9.00
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Hot or Honey & Soul chicken wings - $1.00 each
*T&C's
- *Member discounts cannot be used in conjunction with Happy Hour offers
- **Selected spirits include Gordon’s, Smirnoff, Jose Cuervo, Bacardi, Bundaberg Rum, Johnnie Walker Red, Jim Beam, Baileys and Kahlúa.
- Minimum six chicken wings per order
FATHER'S DAY FEAST
Join us for a special Father's Day Event on Sunday 06 September.
Sunday 6 September
Lunch: 12:00pm–2:30pm
Bookings essential.
Adults (12+) - $69 per person
Children (11 -) - $29 per person
Your booking includes:
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Full buffet with roast meats, vegetables, salads, sides, condiments & bread rolls
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Shared petit fours dessert platter for the table (booking)
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One complimentary drink per guest
- Adults - glass of Full Swing red, white or sparkling wine / pot of tap beer / soft drink (for under 18's)
- Kids - one small soft drink or juice
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Live music
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One raffle ticket for every dad for some great prizes drawn on the day
Vegetarian and vegan options are available on request. Please advise of any dietary requirements when booking.
- Bookings are essential and walk-ins will not be available
- Buffet lunch will start at 12pm
- Raffle prizes will be drawn on the day
- No other menu will be available during this event
AUGUST PIE SPECIAL
Flavoursome Pie of the Sea served with a glass of Chardonnay for $39
Our August pie special is a luxurious seafood pie, topped with fluffy cheesy mash. Plus a glass of crisp Cloud Street Chardonnay from Victoria.
Subject to availability.
